FOR IMMMEDIATE RELEASE
The Carmel Room Inside Rampart Casino Presents Jack Daniel’s Food Pairing Dinner
with Master Distiller Jeff Arnett
LAS VEGAS – October 31, 2008 – The Carmel Room inside Rampart Casino is pleased to host a Jack Daniel’s food pairing dinner with Master Distiller Jeff Arnett. The menu will include a comparative tasting of Jack Daniel’s Old No.7 Gentleman Jack, Jack Daniel’s Single Barrel and Rampart’s Barrel of Jack Single Barrel. The dinner will take place Thursday, November 6 with dinner beginning at 7:30 p.m.
The Jack Daniel’s food pairing dinner is $90 per person plus tax and gratuity. The Carmel Room will be offering a community table for guests that would like to sit with Arnett. Reservations are highly recommended and can be made by calling (702) 507-5955.
Course I
Maple Leaf Farms Duck Rillete and Hearth Breads
Course II
Seared Sea Scallops, Kentucky Limestone Lettuces and Ginger Lime Vinaigrette
Jack Daniel’s and Thomas Kemper Ginger Ale with Angostura Bitters and Lemon
Course III
Fulton County Farms Breast of Chick with Bourbon Sweet Potato, Smoked Bacon and Wilted Greens
Gentleman Jack “Apples & Pears” Cocktail
Course IV
Honey Braised Veal Short Rib
Jack Daniel’s Single Barrel Tennessee Julep
Course V
Jack Daniel’s Ice Cream Root Beer Float
Rampart Casino’s Jack Daniel’s Single Barrel with Dried Cherries
Cannery Casino Resorts, LLC, owns and operates the Cannery Casino & Hotel in North Las Vegas; the Rampart Casino within the Resort in Summerlin, also home of the J.W. Marriott Resort; and Eastside Cannery Casino & Hotel. The company also owns and operates the Meadows Racetrack & Casino in Washington County, PA. Cannery Casino Resorts can be reached at (702) 856-5300. The specific property websites are as follows: Cannery Casino & Hotel and Eastside Cannery Casino & Hotel, www.cannerycasinos.com; Rampart Casino, www.rampartcasino.com. The Meadows Racetrack & Casino can be reached at (724) 503-1200, (877) 824-5050, or by visiting www.meadowsgaming.com.
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For more information, please contact:
Christina Canseco
Preferred Public Relations & Marketing
702-254-5704, phone
christinac@preferredpublicrelations.com
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